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Old Style Food now on the Menu

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Apr 9, 2014 About Bells, Latest News, Recipes 0 Comments

While Bells will always be a haven for the sweet-toothed and sugar hounds, now you can choose from a range of savoury items.  We’ve tried to keep things old school but circumstances sometimes necessitate a nod or two towards the contemporary.  I’m sure Les Bell would understand. He would have offered Gluten Free foods if the ingredients and demand was there. So what is on the menu I hear you ask?  Well, we are starting with ‘seasonal’ offerings and mix it up a little, but as of right now the new additions include:  ham & cheese toasted sandwiches; gluten free [...]

How to make a Bells Milkshake

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Feb 4, 2014 Bells TV, Recipes , , , , , , , , , , 0 Comments

Hi, check out the video above or see below for written instructions on how to make a Bells Milkshake.  We’d love to hear your experiences so please leave a comment below or contact us and tell us how it went.  You may even invent your own version. You will need: Bells Handmade Milkshake Syrup Milk (the colder the better) Premium vanilla ice cream Milkshake mixer or blender Milkshake cup Straw Optional extra ingredients: Malt powder Dash of nutmeg Drinking chocolate *(Required for some Bells flavours) Instructions: Mix one part Bells Syrup with ice cream and roughly seven parts milk. Add [...]

How to Make a Bells Soda Spider

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Feb 4, 2014 Bells TV, Recipes , , , , , , , , , , , , 0 Comments

Hi, check out the video above or see below for written instructions on how to make a Bells Soda Spider.  We’d love to hear your experiences so please leave a comment below or contact us and tell us how it went.  You may even invent your own version. You will need: Bells Handmade Spider Cordial Soda Water (the colder the better) Ice (we use the type with the hole in the middle) Premium vanilla ice cream Long handled teaspoon Soda glass Straw Instructions: Mix one part Bells Cordial with ice and four parts fizzy cold soda water. Add desired amount [...]